Preheat oven to 400 degrees. Thank you Jen! If you have a squeeze bottle, put your batter in that. Thank you, Dan! These doughnuts are a heart-breaker! I LOVE that recipe. You’re killing me, Julie, with all these wonderful recipes! 4:30 for baking bread? Thank you Cynthia! And you'll need a piping bag or pastry gun with a medium tip to fill the cupcakes and a small tip to add the seven loops of white icing on top. If you had to guess who makes the top-selling doughnuts in America, you’d probably say Dunkin’ Donuts or Krispy Kreme, but you’d be wrong. There was a big smile on Joey's powdered-sugar-and-crumb-coated face that day as he raised a trophy to celebrate another glorious gastronomic feat. Entenmann’s Devli’s Food Cake Donuts Copycat Recipe. Simple keto confectioners sugar donuts that will please any crowd. Notify me via e-mail if anyone answers my comment. I love baked doughnuts now since they remind me of the old fashioned ones and they are close in texture to the sour cream cake ones that are my absolute favorite of all time!! Don't worry, even though they are currently flying off the shelves faster than you can grab your favorite snack cake, you can still make your favorite snacks at home! You can find me on Pinterest, Instagram, Facebook, and Twitter! October 12, 2016 Updated: July 28, 2019 By Julie Menghini 58 Comments. Pour into a buttered 9 x 13 inch casserole dish and bake for 55-60 minutes at 350 degrees or until set. The donuts have this perfect cake-like texture with subtle hints of coconut flavor, but the sweet glaze and toasted coconut topping is what really makes these confections. Make Offer - Hostess Mini Cup Cakes Maker Electric Machine & Recipe, Pastry Bag, 4 tips NOB Hostess Mini Cupcakes Dessert Treats Maker White Non Stick Model 275268 $12.99 Thank you so much for hosting this week. Cut out 2 1/2-inch … {sigh}. Add vanilla. Knead it with your hands a couple of times. I thought I was a maniac at 6:00 a.m. Have a great weekend and thanks for popping over! Yes, Twinkies are an American favorite. Add baking powder. Looking for other Hostess and Snack Cake Copycat Recipes? I have yet to attempt a homemade donut! In a large mixing bowl, combine the coconut flour, arrowroot, baking powder, and granulated sweetener together, mix. Thank you Angela! I used to be obsessed with those hostess donuts! Product Details. . Preheat oven to 350°F. Add eggs. We use cookies to ensure that we give you the best experience on our website. Cookies help to provide a more personalized experience and relevant advertising for you, and web analytics for us. Check out my clone recipes for Hostess Twiinkies and Powdered Donettes! Calories in Hostess Chocolate Donuts based on the calories, fat, protein, carbs and other nutrition information submitted for Hostess Chocolate Donuts. National Doughnut Day (Okay I know we’re a little early but you need to get prepared!). Cut the donuts small and keep packing on more and more powdered sugar. Only 3 left in stock - order soon. I think dipping was required so they didn’t stick in our throats because they were dense and on the dry side. Reply Delete. The Best Hostess Cupcake Copycat Recipe . By placing the dough on a floured surface & sprinkling with flour, it removes the tackiness of the dough. Add psyllium husk powder. In a medium bowl, whisk together baking blend, sweetener, baking powder, salt, and nutmeg. The Twinkie company, otherwise known as Hostess, was one of the first to introduce reduced-fat baked goods to the masses. These were so good and fun to make Ana. Gorgeous yet again Julie!! Squeeze batter into donut pan until 3/4 full. Julie, these chocolate donuts look to die for!!! Pipe or spoon the batter into the donut cavities, you should end up with about 8 donuts. Oh my gosh – you’re killing me with these – they look amazing and I need a plate full! They really are good even though they are baked. I also wanted these donuts to be tender, moist, and fluffy. After you roll them in powdered sugar you'll have around 20 fresh, home-cloned miniature doughnuts that will make you feel like a kid again. But Dewar couldn't come up with a catchy name for the snack cake—that is, until he set out on a business trip to St. Louis. If you’re pressed for time like I often am, use canned biscuits. Probably that brown wax glaze could be purchased as candy dipping bar, chocolate flavor. If you continue to use this site we will assume that you are happy with it. Whisk to combine. Before baking be sure to grease your muffin cups well so that cupcakes come out clean. The filling in those original cakes was flavored with bananas, and they were called “Twinkle Fingers.” When bananas got scarce during World War II the filling was changed to the vanilla flavor we know today, and the name was shortened to “Twinkies.”. By weight, though, this clone’s nutrition stats are right on track with the original. The donuts are completely covered with the cinnamon glaze except for the bottom. I’m so sorry about that – thanks for letting me know! Nice . These are complete perfection! For true Hostess lovers, not any old cake/doughnut recipe will do. Even though they were best right after I made them, they were still chocolatey, tender, moist and fluffy that evening! We are a dark chocolate family as well and these would be a hit! Hostess Donuts, Powdered, Mini. www.TopSecretRecipes.com Most likely you’ll need a couple coats of frosting. These look amazing and your photographs are just gorgeous, really well done and all impressive shots. If you only have one pan, allow the pan to cool between batches. Among the company's well-known low-fat offerings is this popular cupcake, with its seven loops of white icing on the top of frosted, creme-filled cake. YUM, When I get a craving for a chocolate donut, it is INSATIABLE. Milk chocolate doesn’t exist in our house. I recommend using 2 6-donut pans and bake them at the same time. Ever heard of the a little snack called the Twinkie? I think I’m on board here! In the bowl of an electric stand mixer fitted with the paddle attachment blend together butter and sugar then mix in vegetable oil. Can donuts be fluffy? There are 220 calories in 3 donuts (60 g) of Hostess Donettes Crunch Mini Donuts. Donut recipe adapted from the copycat recipe for Gluten Free Hostess Powdered Sugar Donettes on page 263 of Gluten Free Classic Snacks. My grandmother was a toughie but I learned a lot from her and wanted to be around her all the time. In celebration of #Choctoberfest, I decided to splurge my love of chocolate with my love of pastries. for many years i use to buy the hostess raspberry donut, then it was over. Donuts, Frosted, Mini Hostess Quality Commitment: At Hostess we care deeply about our customers and are committed to providing you with quality bakery products. I marvel at the way these donut pans make them look so professional, better still they are baked so 2 or 3 wouldn’t seem so bad Love the chocolate and the pictures make it look like you can reach out and help yourself. #Choctoberfest #recipe #food”]. Hostess Donuts, Powdered, Mini Sign in to Add. Let it sit for about 5 minutes, until it becomes foamy on top. If you like coconut desserts definitely do not pass these by! Oh my!! Cant wait to try your recipe! The crème-filled cakes we know today are not exactly the same as the early Twinkies. 7 Years. If using a 6-count donut pan, you will need to bake in two separate batches. There’s a detailed video in the recipe card. We loved those donuts and always dipped them in milk or coffee. Without the full complement of carrot cake spices and no signature flavors like raisins, walnuts, or creamy frosting, it doesn’t deliver on its promise. Replies . Preheat the oven to 425°F. The spongy treat has evolved into an American phenomenon. Kellogg’s introduced Danish Go-Rounds—fruit-filled … I am a huge doughnut fan and we would get the day old ones from Krispy Kreme. I have to agree with you. Today the Twinkie is Continental's top Hostess-line seller, with the injection machines filling as many as 52,000 every hour. According to Hostess, Donettes are the country’s most popular doughnuts—you rarely find a supermarket, corner market, or convenience store without at least a few packages on the shelf. The link to the baking blend is not active. I love food memories- I wish my grandma would have bought us donuts! These donuts look so chocolaty and delicious! Reply. Still have the taste in my mouth. Cut a hole in the biscuit, toss it in the fryer until golden brown, then dip in the pumpkin spice glaze. This recipe is the one my grandmother, mother, and I have used for years, but mine takes the same amount of milk and vinegar, but DOUBLE the amount of everything else. These look incredible! Next. I’d only used that pan once in over a year but it’s getting a lot of love since I made those donuts. I put my chocolate in a small food processor, poured hot cream over the chocolate, and pulsed until smooth. The Twinkie was invented in 1930 by the late James A. Dewar, then the Chicago-area regional manager of Continental Baking Company, the parent corporation behind the Hostess trademark. Special tools recommended for this recipe: There are a few items I wanted to point out that will be very helpful in making this recipe. The first coat is a crumb layer that locks in the chocolate cake crumbs so that the second layer finishes clean and smooth. I just hate the mess! Bring on the donuts! Miranda @ Cookie Dough & Oven Mitt — February 17, 2015 @ 8:31 pm Reply. © 2020 Hostess Brands, LLC. Holy cow. The morning I made these I shared the photo with some friends of ours that we had dinner with that evening. [Tweet “Dark Chocolate Baked Donuts are delicious! We did have them for breakfast and dessert! Although making donuts totally from scratch makes delicious donuts, they also take awhile. Nutrition FactsServing size–1 snack cake Total servings–12  Calories per serving–280  Fat per serving–3g. They’re a little bite of coconut heaven, and you’ll feel like you’re laying in the sun, in a tropical paradise. And if the oblong little snack isn’t being eaten, it’s being talked about: usually by talk show hosts joking about the snack food's supposedly long shelf life. In a medium bowl, whisk together the first six ingredients. Well now I know what I’m making next in my donut pan! These donuts look like absolute perfection!! Thank you for visiting! Thank you Sonal! I loved that they didn’t make so many that we’d never get through them before they went stale. Then I see all these reviews and realize I am not crazy . Your are truly inspiring me! I love them and need to try your recipe. Meg Marino 04/05/2016. Home » Recipes » Dark Chocolate Baked Donuts Recipe, October 12, 2016 Updated: July 28, 2019 By Julie Menghini 58 Comments. Who follows the keto diet and enjoys making delicious keto and low carb copycat Hostess Mini powdered sugar keto you... Cakes and eat ‘ em too, with the injection machines filling as as... Think dipping was required so they didn ’ t a sacrifice in chocolate!, with the paddle attachment blend together butter and wet ingredients to the milk and., my grandmother would stop at a commercial bakery and buy day old donuts and! Per serving–220 fat per serving–1.5g to change they taste amazing and your photographs are gorgeous. 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